INGREDIENTS
2 1/2 cups
Cranberries, fresh or frozen
12 oz
Cranberries, fresh
1
Orange, Zest of
4
Eggs
3 cups
All-purpose flour
1 tbsp
Baking powder
1 1/4 cups
Brown sugar, packed
2 cups
Granulated sugar
3 1/4 cups
Powdered sugar
1/2 tsp
Salt
2 cups
Sugar
5 tsp
Vanilla
1 1/2 tbsp
Grand marnier or orange juice
2 cups
Butter, unsalted
18 oz
Cream cheese
1 cup
Milk