INGREDIENTS
1 stick
unsalted butter (melted)
1/4 cup
low carb sweetener (or Swerve sweetener)
3/4 tsp
SweetLeaf stevia drops
1/2 tsp
monk fruit liquid extract
1/4 cup
unsweetened cocoa powder
1 tsp
vanilla extract
1/8 tsp
sea salt
2
large eggs
1/2 cup
almond flour
3 tbsp
coconut flour
8 oz
cream cheese
3 tbsp
low carb sweetener (or Swerve sweetener)
1/2 tsp
vanilla extract
1
large egg yolk