INGREDIENTS
1/4 cup
Salmon, canned wild-caught
1/2 tsp
Dill weed
1/2 tsp
Garlic powder
3
slices Onion
1
Vegetables, Assorted
1 tbsp
Tomato paste
1 tsp
Horseradish, prepared
1
Amount of sweetener, extremely small
1/4 tsp
Black pepper
1/4 tsp
Salt
1/3 cup
0% greek yogurt
1 1/2 cups
Water
¼ tsp. glucomannan