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Smothered Chicken with Buttermilk Gravy

Carla Hall
  • 60 minutes
  • Serves

INGREDIENTS

6

Chicken things, skin on bone-in

2

Garlic cloves

1

Lemon, zest & juice

1

Lemon

5 tbsp

Parsley

5 tbsp

Thyme

1

Yellow onion

1/2 cup

Chicken stock

1 1/2 cups

Carolina rice

1

Herbed rice

1

Black pepper, Freshly Cracked

3 tbsp

Flour

2

Salt

1

Olive oil, Extra-Virgin

1 cup

Buttermilk

3 cups

Water