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Crockpot Turkey Breast and Stuffing

Shugary Sweets
  • minutes
  • Serves

INGREDIENTS

2 lb

boneless turkey breasts

1/2 cup

chicken broth

1

loaf bread, cubed (with crusts)

1

apple, diced (peel left on)

2

stalks celery, diced

1

onion, diced

1 tsp

kosher salt

2 tsp

poultry seasoning

1 tsp

ground sage

1/2 tsp

pepper