INGREDIENTS
3
Eggs, large
1 tbsp
Corn syrup, light
1 1/2 cups
All-purpose flour
1/2 tsp
Allspice, ground
1 1/2 tsp
Baking soda
1/2 tsp
Cinnamon, ground
1/2 tsp
Kosher salt
1/2 tsp
Nutmeg, ground
2 cups
Sugar
1/2 tsp
Vanilla extract
1 cup
Vegetable oil
1
Butter
4 tbsp
Butter
1 1/2 cups
Buttermilk
1
Ice cream