INGREDIENTS
1 cup
unbleached all-purpose flour, or spelt flour
1/4 cup
whole wheat pastry flour
1 tsp
ground cinnamon
1/2 tsp
baking powder
1/4 tsp
salt
1
ripe banana, mashed
1/2 cup
crushed pineapple, with juice
2/3 cup
organic granulated cane sugar
1/4 cup
canola oil
1/3 cup
apple sauce
1 tsp
vanilla extract
1/2 cup
walnuts, finely chopped
1
container tofu cream cheese (or non-dairy cream cheese)
1/2 cup
soy margarine
2 cups
powdered sugar
1 tsp
vanilla extract
1 1/2 tsp
lemon juice