Cheesy Sprouted Brown Rice With Baby Spinach and Mushrooms

INGREDIENTS

2 cups

Baby spinach, organic

1 1/2 cups

Cauliflower, organic

3 cloves

Garlic, organic

1 cup

Mushrooms, organic

1/2 cup

Onion, organic

1/2 cup

Zucchini, organic

1 cup

Almond milk, homemade

2 cups

Sprouted brown rice, cooked

1 tsp

Himalayan pink salt

3/4 cup

Nutritional yeast

1/2 tsp

Red pepper flakes, organic

1/8 tsp

Tumeric, organic powder

1 tbsp

Olive oil, extra virgin

1/2 cup

Cashews, organic

3 cups

Distilled/purified water