INGREDIENTS
1
pkg (15.25 oz) french vanilla or yellow butter cake mix
1
pkg (4-serving size) JELL-O French Vanilla Instant Pudding
1 cup
milk, 2% or whole
4
eggs
1/3 cup
oil
3
granny smith apples, peeled and chopped
25
squares from 1 pkg (11oz) Kraft Caramels
3 tbsp
heavy cream