INGREDIENTS
1 lb
Sirloin steak
1
Cilantro to serve
1 1/2 cups
French fries, baked or fried
2
Garlic cloves
4
Plum tomatoes, wedges and seeded
1
Red onion, wedges thin
3 tbsp
Aji amarillo paste
1/4 cup
Soy sauce
1
Salt & pepper
1
Oil
2 tbsp
Red wine vinegar
2 tsp
Cumin