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Ghost Cupcakes

Martha Stewart
  • minutes
  • Serves 12

INGREDIENTS

1

All-purpose flour

1

Cornstarch

1

Ghostly chocolate frosting, Thick

24

Chocolate-candy-coated sunflower seeds

1

Devil's food cake layers

1

Butter, Unsalted

72 oz

Fondant, white

18

Marshmallows, large

Royal Icing and Fleurs-de-Lis for Almond Brownie Coffins, optional