INGREDIENTS
Wings:
2
– 2 ½ pounds Chicken Wings
1 1/2 tsp
Baking Powder
1 tsp
Kosher Salt
1/2 tsp
Accent (Or, poultry seasoning)
1/4 tsp
Garlic Powder
Marinade: ((optional, for a more potent wing))
1/4 cup
+ 1 TBS White Distilled Vinegar
2 tbsp
Apple Cider Vinegar
3 tsp
Kosher Sea Salt
1 tsp
Dry Ranch Mix
1/2 tsp
Granulated Sugar
Sauce:
1/4 cup
+ 1 TBS White Distilled Vinegar
2 tbsp
Apple Cider Vinegar
3 tsp
Kosher Sea Salt
1 tsp
Dry Ranch Mix
1/2 tsp
Granulated Sugar