INGREDIENTS
8
Carrot, large
1/3 cup
Mint, fresh
6
Egg whites, large
1 1/2 tbsp
Lemon juice, fresh
1/8 tsp
Black pepper, freshly ground
1/8 tsp
Kosher salt
2
Kosher salt and freshly ground black pepper
2 tsp
Sugar
5 cups
Safflower or vegetable oil
3 cups
Panko breadcrumbs
1 cup
Sour cream