INGREDIENTS
4
lbs Ground beef
6 cloves
Garlic
2 15 ounce cans
Kidney beans
2 tsp
Oregano, dried
2 15 ounce cans
Pinto beans
1 6 ounce can
Tomato paste
2 8 ounce cans
Tomato sauce
1/2 tsp
Cayenne pepper
1/4 cup
Chili powder
2 tsp
Kosher salt
1/2 cup
Masa harina
2 tsp
Cumin, ground