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Swedish Almond & Cardamom Mini Cakes

Neriz
  • 45 minutes
  • Serves 6

INGREDIENTS

200 g

almond meal

100 g

sugar

50 g

powdered sugar

3

to 5 tsp milk

135 g

almond paste

42 g

butter, room temperature

2

drops bitter almond extract

1

egg

1 tbsp

cardamom seeds

2 tbsp

sugar