logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Braised and Glazed Vegetables with Green Olive Pesto (Pistounade)

Gourmande in the Kitchen
  • 40 minutes
  • Serves

INGREDIENTS

1/2 lb

1 bunch radishes

1/2 lb

1 small bunch asparagus

1/2 lb

1 small bunch young carrots

1

Fennel, small bulb

1 clove

Garlic

2

Garlic cloves

1 cup

Italian parsley, leaves

60 g

Green olives, pitted

1 tbsp

Lemon juice, fresh

1 tbsp

Almond flour

1

Black pepper, Freshly ground

1/4 tsp

Pepper, freshly ground

1/4

Sea salt

1/4 tsp

Sea salt

1/4 cup

Olive oil, extra virgin

2 tbsp

Butter

1/2 cup

Water, filtered