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Marinated Pork and Pineapple Kabobs

Annie Chesson
  • 25 minutes
  • Serves 4

INGREDIENTS

2

boneless pork loin chops (about 1 pound), cubed into bite size pieces

1

mango, peeled and diced

2 tbsp

fresh lime juice

1 tbsp

red onion, minced

Small squirt of sriracha

1

pineapple (you may not use the whole thing depending on the size of pineapple you get)

Sliced basil (optional garnish)