INGREDIENTS
2 tsps
olive oil
1
onion, diced
4
garlic cloves, crushed
3/4 lb
Italian sausage, casings removed
3/4 lb
ground beef
2 tsps
oregano
1/2 tsp
red pepper flakes
1 can
tomato paste
29 ozs
canned diced tomatoes with juice
6 cups
chicken broth
2
bay leaves
1/2 lb
rotini or fusilli pasta
1/2 cup
fresh basil
8 ozs
ricotta cheese
1/2 cup
grated Parmesan cheese
2 cups
grated mozzarella cheese
fresh ground black pepper to taste