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Blueberry & Mascarpone Tarts (Low Carb & Gluten Free)

I Breathe I'm Hungry
  • minutes
  • Serves 1

INGREDIENTS

1/4 cup

Blueberries, fresh

1 cup

Blueberries

1 tsp

Lemon

1/4 cup

Granulated sugar substitute

1

batch Lemon almond shortbread dough

1 tsp

Sugar substitute

1 cup

Heavy whipping cream

8 oz

Mascarpone cheese