INGREDIENTS
2 cloves
Garlic
3 tbsp
Thyme, fresh leaves
4
Yellow onions, large
4 cups
Beef broth, low-sodium
4 cups
Chicken broth, low-sodium
4 dashes
Worcestershire sauce
1
Olive oil
3
thick slices French bread or baguette
1/2 cup
Butter
8 oz
Gruyere cheese, thick
1
generous cup White wine, dry