INGREDIENTS
6
Potatoes, medium
1/4 cup
Butter or margarine
1
Red pepper, Ground
1/4 tsp
Seasoned salt
1
Cooking oil
4 oz
Co-jack cheese
Toppers, such as dairy sour cream, salsa, guacamole, chopped tomato, chopped sweet pepper, sliced green onion, sliced pitted ripe olives, or snipped fresh cilantro