Brown Sugar Pork Chops with Peach Barbecue Sauce

INGREDIENTS

4 cups

Pork loin chops, bone-in

1 lb

large peaches, large

1 tbsp

Garlic clove

(1-inch) piece Ginger, fresh

1 cup

Sweet onion, medium-size

1 1/2 cups

Ketchup

1/2 cup

Peach preserves or jam

3/4 cup

Brown sugar, firmly packed dark

1/4 cup

Kosher salt

1 tbsp

Kosher salt and freshly ground pepper

2 tbsp

Apple cider vinegar

1 tbsp

Canola oil

3 cups

Ice cubes

2 cups

Water