INGREDIENTS
4
salmon, fillets
4 cloves
Garlic
1 tbsp
Parsley and lemon, fresh
1 1/3 cups
Chicken broth, low-sodium
3 tbsp
Alessi capers
2 tbsp
Lemon juice, fresh
1
Alessi organic rigatoni
1
Alessi salt & pepper
2 tsp
Cornstarch
1/4 cup
Flour, gluten free
1 tbsp
Alessi extra virgin olive oil
1 tbsp
Butter
1/3 cup
Heavy cream