Chocolate Turkey Cups filled with Pumpkin Cheesecake Mousse

INGREDIENTS

15 oz

Pumpkin puree

32 oz

Melted and tempered pure milk chocolate

1 cup

Powdered sugar

1 tsp

Pumpkin pie spice

3 cups

Topping or fresh sweetened whipped cream, whipped

Candy coated sunflower seeds, orange

Candy coated sunflower seeds, red

8 oz

Cream cheese

12 oz

Modeling chocolate or candy clay made using light cocoa candy melts

2 teaspoons pure vanilla paste or extract