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Oven Baked Beef Tri-Tip, with Veggies on the Side

Andy Anderson !
  • 120 minutes
  • Serves 6

INGREDIENTS

1

Roast

1

Tri-tip beef roast

1

Carrots

1

Celery

1

Golden potatoes

1

Green bell pepper

1

Onions

1

Veggies

1

Black pepper, freshly ground

1

Kosher salt

1

Olive oil, extra virgin