INGREDIENTS
2
Chillies, thumb-sized red
2
Garlic cloves
1 tbsp
Ginger, fresh root
3
Limes, juice of
400 g
Sprouting or regular broccoli, purple
5 tbsp
Kecap manis
250 g
Japanese soba or somen noodles
1 tbsp
Caster sugar
1
Salt
2 tbsp
Sesame seeds, toasted