INGREDIENTS
6
to 8 medium ears sweet corn, husks removed
1/2 cup
Mexican crema, or sour cream
1/2 cup
mayonnaise
1/2 cup
minced cilantro
1 clove
garlic, minced
1/4 tsp
ground chipotle pepper, to taste
2 tsp
lime zest, from one lime
2 tbsp
lime juice, from one lime
1/2 cup
cotija cheese, crumbled
Lime wedges, to serve