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Cambodian Summer Rolls

MyRecipes
  • minutes
  • Serves 12

INGREDIENTS

1 lb

Shrimp, medium

1/4 cup

Basil, fresh

1 tsp

Chile paste with garlic

2 tbsp

Cilantro, fresh

1

Garlic clove

1 tsp

Ginger, fresh

3 cups

Leaf lettuce, red

1/4 cup

Mint, fresh

1/4 cup

Hoisin sauce

2 tbsp

Lime juice, fresh

1/3 cup

Soy sauce, low-sodium

6 oz

Rice noodles

12

round (8-inch) round sheets Rice paper

2 tbsp

Sugar

6 1/4 cups

Water