INGREDIENTS
2 cups
Cabbage, white
1/2 cup
Carrot
1/2 cup
Cilantro, fresh
1/2 tsp
Coriander, ground
1 cup
Jalapeno pepper, medium
1/2 cup
Red bell pepper
2 cups
Red cabbage
1/2 cup
Yellow bell pepper
3 tbsp
Lime juice, fresh
1/4 tsp
Black pepper, freshly ground
1 1/2 tsp
Kosher salt
1/4 tsp
Red pepper, ground
2 tbsp
Sugar
1/4 cup
Olive oil, extra virgin
1/4 cup
White vinegar
1/4 tsp
Cumin, ground