INGREDIENTS
6
ea Chicken Breasts (Boneless, Skinless)
1 cup
All-Purpose Flour
2 tbsp
Kosher Salt
1 tbsp
Ground Black Pepper
4 tbsp
Olive Oil
1/2 cup
Dry White Wine
1 tbsp
Balsamic Vinegar
1/2 cup
Sicilian Olives (Sliced)
1/4 cup
Golden Raisins
1 tbsp
Dried Oregano
1
ea Canned Diced Tomatoes
Garnish
1/4 cup
Fresh Basil (Chopped)