INGREDIENTS
1 3/4 cups
all-purpose flour
2 cups
granulated sugar
3/4 cup
good unsweetened cocoa powder
2 tsp
baking soda
1 tsp
baking powder
1 tsp
kosher salt
1 cup
buttermilk (room temperature)
1/2 cup
vegetable oil
2
extra-large eggs (room temperature)
2 tsp
McCormick pure vanilla extract
1 cup
freshly brewed hot coffee
1/2 cup
heavy whipping cream
4 oz
cream cheese
1/2 cup
creamy peanut butter
1 tsp
vanilla extract
1/2 cup
confectioners sugar
1 tbsp
milk ((I prefer whole))
16 oz
semi-sweet chocolate (chopped fine (can use milk chocolate))
16 oz
heavy cream (room temperature)