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Recipe: Italian Veal Scallopini

what2cook.net
  • minutes
  • Serves

INGREDIENTS

1 tbsp

olive oil

1/4 cup

dry white wine

1 lb

veal scallopini, pounded very thin

2 tbsp

unsalted butter

2 tbsp

balsamic vinegar

1 tbsp

finely chopped Italian parsley

1/2 cup

flour

salt

pepper