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Balsamic Orange Cranberry Sauce

Parents Magazine
  • 29 minutes
  • Serves 8

INGREDIENTS

3 10 ounce packages

Cranberries, fresh or frozen

4 tsp

Orange peel

1/2 cup

Balsamic vinegar

1 tsp

Cinnamon, ground

1/2 cup

Powdered sugar

1/2 cup

Orange juice