Black and White Bean Dip

black beans

white beans (I used Great Northern beans)

shoepeg corn

of Herdez salsa verde

shredded Colby Jack cheese (I used 1 cup monterey jack, 1 cup sharp cheddar)

chopped roma tomatoes (squeeze liquid out of tomatoes before chopping)

garlic salt to taste (I used about 1/2 teaspoon)

Avocado-optional