Korean Beef

INGREDIENTS

1 lb

lean ground beef

1 cup

brown sugar (I like it sweet so I usually do closer to 1/2 cup)

1/4 cup

soy sauce (I use low-sodium)

1 tbsp

sesame oil

3 cloves

garlic, minced

1/2 tsp

fresh ginger, minced (see note)

1 tsp

crushed red peppers (to desired spiciness)

salt and pepper

bunch green onions, diced (don't skip this!)