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Kung Pao Chicken Recipe

Recipe by Kraft
  • 30 minutes
  • Serves 1

INGREDIENTS

1/4 cup

water

5 cups

small fresh broccoli florets

1/4 cup

creamy peanut butter

1 tbsp

lite soy sauce

2 tsp

Thai chili sauce

1/4 cup

KRAFT Classic CATALINA Dressing, divided

2 cloves

garlic, minced

1 tbsp

minced gingerroot

1 lb

boneless skinless chicken thighs, cut into bite-size pieces

2

green onions, sliced