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Penne with sausage, red potatoes, and green beans

The Food Nanny
  • minutes
  • Serves 4

INGREDIENTS

8 oz

Italian sausage, low-fat spicy bulk

2

Garlic cloves, small

1 lb

Green beans, fresh

1 tbsp

Parsley, fresh

4

Red potatoes, small

1/4 cup

Yellow onion

1 cup

Chicken broth

8 oz

Penne pasta

1

Salt and ground pepper

1 tbsp

Olive oil

1 tbsp

Butter

1/2 cup

Romano, grated

3 people Recommend This Recipe