INGREDIENTS
4
But firm pears, medium ripe
1/4 cup
Almond milk
1 tbsp
Lemon juice, fresh
3/8 cup
Maple syrup
1/4 tsp
Cardamom, ground
4
Cardamom pods, whole
1 pinch
Salt
1 1/2
Vanilla bean
1 cup
Cashews, raw
1/4 cup
Hazelnuts to serve
1 tbsp
Butter
1/4 cup
Water