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Southwest Meatballs with Creamy Cilantro Dipping Sauce

AngieGaljour
  • 45 minutes
  • Serves 20

INGREDIENTS

1

lbs Ground beef

1 1/4

lbs Venison, Ground

1/4 cup

Cilantro, Fresh

5 cloves

Garlic

6

Green onion

3

Jalapeno

1/2

Lime, Juice of

1 pinch

Oregano, Dried

1/2 tsp

Parsley flakes, Dried

2

Eggs

1/4 cup

Mayonnaise, light

3

Hatch peppers skin removed, roasted

1/4 tsp

Pepper, Freshly ground

1/4 tsp

Salt

1

Salt and pepper

1

Cooking spray

2 1/8 tsp

Cumin

1/2 cup

Bread crumbs, Seasoned

1/2 cup

Buttermilk, lowfat

1/4 cup

Fat free greek yogart