INGREDIENTS
6 oz
hot turkey Italian sausage
2 cups
chopped onion
1 cup
chopped green bell pepper
8
garlic cloves, minced
1 lb
ground sirloin
1
jalapeño pepper, chopped
2 tbsp
chili powder
2 tbsp
brown sugar
1 tbsp
ground cumin
3 tbsp
tomato paste
1 tsp
dried oregano
1/2 tsp
freshly ground black pepper
1/4 tsp
salt
2
bay leaves
1 1/4 cups
Merlot or other fruity red wine
2 28 ounce cans
no-salt-added whole tomatoes, undrained and coarsely chopped
2 15 ounce cans
no-salt-added kidney beans, drained
1/2 cup
shredded reduced-fat sharp cheddar cheese