logo

Favoreats

Favoreats LLC

GET — On the App Store

View

Chinese Egg Noodles with Five-Spice Pork

Tony Rosenfeld
  • minutes
  • Serves

INGREDIENTS

1

bacon (3 to 4 thick slices)

3/4 lb

Ground pork

2

medium cloves Garlic

1

2-inch piece Ginger

1/3 cup

Peanuts, salted

3

Scallions

2 tbsp

Soy sauce

1 tbsp

Worcestershire sauce

3/4 lb

Chinese-style egg noodles, fresh

1/2 tsp

Five-spice powder

1 tsp

Granulated sugar

1/2 tsp

Red pepper flakes

1/4 cup

Canola or peanut oil

1 tbsp

Sesame oil, Asian

2 tsp

White vinegar