INGREDIENTS
2
large boneless (skinless chicken breasts, diced into 1" cubes)
1 cup
frozen broccoli florets
3/4 cup
low-sodium soy sauce
1/4 cup
honey
2 cloves
garlic, (minced)
2 tbsp
sesame oil
2 tbsp
rice vinegar
1 tsp
crushed red pepper flakes
1/2 tbsp
cornstarch