INGREDIENTS
2
Apples
1
Egg, large
1 1/2 cups
Rolled oats, gluten-free old-fashioned
3/4 tsp
Baking soda
1 1/8 cups
Brown sugar, packed
6 3/4 oz
Gluten-free flour
1/4 tsp
Salt
3/4 tsp
Vanilla extract
5/8 cup
Butter, unsalted
2 tbsp
Milk
20
Caramel candies
2 tbsp
Water