INGREDIENTS
1 1/2
lbs. – ground beef (I make my own)
1
large – cabbage
2 cups
– long rice
3
small – carrots
1
medium – onion
1 stick
– salted butter
1/4 cup
– organic tomato paste
1/4 cup
– ketchup
1 cup
– heavy cream
1 tbsp
– salt
1 tsp
– garlic salt
1 tsp
– vegeta (or Mr. Dash seasoning)
1/2 tsp
– ground black pepper
8 oz
– organic tomato sauce
Bay leaves
Olive oil for sautéing