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One Pot Peach Basil Chicken

Jessica, How Sweet Eats
  • 60 minutes
  • Serves 2 to 4

INGREDIENTS

1 lb

Chicken thighs, bone-in

1 tsp

Basil, dried

1 handful

Basil, fresh leaves

4

Garlic cloves

2

Peaches

2

Shallots

1/4 cup

Peach preserves

1/2 tsp

Pepper

1/2 tsp

Salt

1 tbsp

Olive oil

1 tbsp

Butter

1/4 cup

Sherry, dry

1/4 cup

White wine, dry

2 people Recommend This Recipe