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Pancetta and Cinnamon Waffles

Giada De Laurentiis
  • 29 minutes
  • Serves 4 to 6

INGREDIENTS

3

slices Pancetta

2

Eggs

1/2 cup

Maple syrup

3 cups

Belgian waffle mix

1 1/2 tsp

Cinnamon, ground

1/2 tsp

Kosher salt

1 tbsp

Vegetable oil

1/2 cup

Walnuts

1 1/2 cups

Water