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Favoreats LLC

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Espresso Pumpkin Nut Bread

Florentina
  • 70 minutes
  • Serves 8

INGREDIENTS

1 1/4 cups

Pumpkin puree, organic

2

Eggs, organic

1 1/4 cups

All-purpose flour

1/2 tsp

Baking powder

1 tsp

Baking soda

1 tsp

Cinnamon

1/3

Coconut sugar

1/2 cup

Granulated sugar

1/2 tsp

Nutmeg

1 pinch

Sea salt

2 tsp

Vanilla extract

1/2

Olive oil, extra virgin

3/4

Walnuts, toasted

3 tbsp

Coffee, ground

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