INGREDIENTS
1 cup
Blueberries, fresh or frozen
1
Egg, large
1 cup
All-purpose flour
1/4 tsp
Almond extract
3/4 tsp
Baking powder
1/4 tsp
Baking soda
1 tbsp
Brown sugar
1/4 tsp
Cinnamon, ground
1/2 tsp
Salt
1/2 cup
Sugar
1 tsp
Vanilla extract
1/2 cup
Almonds
2 tbsp
Butter
2/3 cup
Buttermilk