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Cotton Soft Japanese Cheesecake Recipe

By Rasa Malaysia
  • minutes
  • Serves

INGREDIENTS

140

g/5 oz. fine granulated sugar

6

egg whites

6

egg yolks

1/4 tsp

cream of tartar

50

g/2 oz. unsalted butter

250

g/9 oz. cream cheese

100

ml/3 fluid oz. fresh milk

1 tbsp

lemon juice

60

g/2 oz. cake flour /superfine flour

20

g/1 oz. cornflour (cornstarch)

1/4 tsp

salt