Favoreats
Favoreats LLC
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INGREDIENTS
300 g
Raspberries, fresh or frozen
2
Eggs
225 g
(all-purpose) flour, plain
330 g
Caster (superfine) sugar
540 g
Eating chocolate, white
75 g
Self-raising flour
1/2 tsp
Vanilla extract
1/3 cup
Hazelnuts, roasted
250 g
Butter
180 milliliters
Milk
1/2 cup
Thickened cream